Friday, October 18, 2013

Maple Recipes Round Up

Maple is a great accompaniment to so many autumn flavors. Maple and pumpkin, maple and coffee, maple and ice cream, maple and sweet potato.... the list goes on and on. Here's a round up of recipes using maple syrup that would be great this time of year.
 In 2010 I posted my brother Dame's recipe for Pecan Maple Pie that he brought to Thanksgiving dinner. He altered a Nick Malgieri recipe, tailoring it to his tastes.
Here's a recipe I made in February 2010 for Maple Bacon Scones. The flavors came to me in a dream; smoky bacon and sweet maple syrup.  If you don't mind pieces of bacon in your scones, this one is for you!
Spoonful Blog, courtesy of Disney, posted a recipe for Pumpkin Custard using maple syrup, eggs, spices, pumpkin and cream.
Lisa is Cooking posted a recipe for a Maple Brûlée Tart made from a Donna Hay recipe.
Tastefully Julie gives a recipe for Canadian Maple Pie made with maple syrup, gelatin and cream.
This Homemade Life shares a instructions for Maple Glazed Popcorn.  Season freshly popped corn with a maple glaze.
For a savory recipe Naturally Ella posts Maple Roasted Beet and Goat Cheese Salad. She suggests roasting the beets with their skin on and doused with a maple dressing for added flavor.
Epicurious has a recipe using apple and cranberries along with the maple syrup for Apple Crisp with Maple Syrup 

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